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Peanut and Oatmeal Cake

Photo of the Peanut and Oatmeal Cake – recipe of Peanut and Oatmeal Cake on DeliRec
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Peanut and Oatmeal Cake


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Tempo de preparo

30 min(s)


8 servings

Miriam Patricio

  • Ingredients
  • Recipe
  • Oat flakes1 cup
  • Roasted and crushed peanuts1 cup
  • Eggs2 unit(s)
  • Ripe banana2 unit(s)
  • Melted butter or coconut oil3 tablespoon
  • Raisin to taste
  • Baking powder1 tablespoon
  • Vanilla essence (optional)1 dessert spoon
  1. Beat the eggs, bananas and butter in a blender for 2 minutes.
  2. Add the other ingredients and hit the blender very quickly just to mix the Ingredients.
  3. Transfer the dough to a form (15 cm) greased and sprinkled with brown sugar (it leaves the cake caramelized on the outside and looks beautiful).
  4. Bake in a preheated oven at 200°C for about 30 minutes.

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