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Passion fruit cake

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Passion fruit cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

8 servings

Kamilla Moreira

@KamillaMoreira
  • Ingredients
  • Recipe
  • Wheat Flour2 cup
  • Eggs2 unit(s)
  • Oil1/3 cup
  • Sugar1/2 cup
  • Strong Natural Passion Fruit Juice1/2 cup
  • Yeast1 coffee spoon
  • Topping and filling to taste
  1. Beat the eggs, sugar and oil well. (I beat manually)
  2. Add the juice and mix.
  3. Put the Wheat Flour and mix slowly with the spoon. (If you mix too much and too fast, it won't be fluffy)
  4. Lastly, add the Yeast and stir a little.
  5. Place in the greased pan and bake for 30 minutes in the oven at 180°.

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