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Papaya Cream with Cassis
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
5 servings
Jéssica Oliveira
@chefjessicaoliveira- Ingredients
- Recipe
- Papaya or papaya (1)5 unit(s)
- Ice Cream1 cup
- Cassis liqueur1 to taste
- Powdered milk3 tablespoon
- It's very simple! Put the papaya cut into cubes together with the ice cream and powdered milk in the blender.
- Beat it until it becomes a cream.
- Add in individual bowls or even cups and take it to the fridge.
- Before serving top with a generous dash of blackcurrant liqueur.
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