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oven salted
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Rejane Almeida
@coisaladecasa- Ingredients
- Recipe
- Pastry dough1 unit(s)
- Cheese200 g
- Ham200 g
- Large eggs2 unit(s)
- In a cupcake pan greased with olive oil or margarine, open the pastry dough, fill with the grated cheese and ham and close the dough.
- Separate the yolk from the eggs and beat it just to break it up.
- Brush the egg yolks over the pastries and bake in the oven until golden.
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