Orange cake

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Orange cake

Name: Orange cake
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 1 unit(s) Orange flavored pasta; 2 cup Wheat flour; 1 cup Sugar; 1 dessert spoon Yeast; 2 cup Milk; 4 tablespoon Margarine; 4 unit(s) Eggs; 2 unit(s) Orange juice (sweet)

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

8 servings

JF Receitas

@jfreceitass1

Ingredients
Recipe

Orange flavored pasta1 unit(s)
Wheat flour2 cup
Sugar1 cup
Yeast1 dessert spoon
Milk2 cup
Margarine4 tablespoon
Eggs4 unit(s)
Orange juice (sweet)2 unit(s)

Start by beating the eggs, sugar, butter and milk in a blender (until the crying egg comes out)
In a bowl, place the ready-made dough and flour.
Then put the beaten liquid in the bowl and stir with a wooden spoon until it becomes a homogeneous mass.
Add the orange juice and finally the yeast.
In a greased and enfariada shape add the dough and take it to the preheated oven at 180° for 40 min (do the toothpick test)

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Orange cake

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