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Orange cake


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Tempo de preparo

1 hour(s)


10 servings

Ana Flávia

  • Ingredients
  • Recipe
  • Egg3 unit(s)
  • 1/2 cup oil1/2 cup
  • 200 ml of orange juice200 ml
  • 1 and 1/2 cup sugar11/5 cup
  • 2 cups of wheat flour2 cup
  • 1 spoon of yeast1 teaspoon
  1. Beat the eggs, orange juice, sugar and oil in a blender. Beat for 5 minutes. Sift the flour and gradually add it to the dough. At the end, add the yeast. Place in a preheated oven at 180 degrees. Baking time: 35 to 40 minutes.

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