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onion cracker

Photo of the onion cracker – recipe of onion cracker on DeliRec
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onion cracker


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Tempo de preparo

35 min(s)


24 servings

Shirley Fernandes

  • Ingredients
  • Recipe
  • Wheat flour1 cup
  • Butter4 tablespoon
  • Onion cream4 tablespoon
  • Oregano to taste
  • Water2 teaspoon
  1. Place the flour, butter, onion cream and oregano in a bowl. ▢ Mix well with your fingertips ▢ Gradually add the water and continue mixing until you get a single, compact mass. ▢ Make small balls and distribute on a baking sheet. ▢ Place in the fridge for 15 minutes and in the meantime preheat the oven to 200°C. ▢ After 15 minutes, place the cookies in the oven and leave for 20 minutes.

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