Share
Oatmeal carrot cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
8 servings
Receitas Da
@receitadaro- Ingredients
- Recipe
- Carrots, peeled and cut into slices2 unit(s)
- olive oil1/2 cup
- eggs3 unit(s)
- brown sugar2 cup
- oat flour2.1/2 cup
- baking powder1 tablespoon
- chopped walnuts1/2 cup
- In the blender, beat the carrot, oil and eggs then place in a container
- Add the brown sugar, oat flour, yeast and nuts and stir slowly.
- Grease with olive oil and flour a baking dish with oatmeal.
- Place the dough on the baking sheet and bake in a preheated oven at 180° for 35 minutes or until golden (do the toothpick test)
Did you like this recipe?
You may also like
Creamy coffee
Ricotta and Pumpkin Cannelloni
french meringue
By
Coconut cake
By
