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Oatmeal carrot cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
8 servings
Receitas Da
@receitadaro- Ingredients
- Recipe
- Carrots, peeled and cut into slices2 unit(s)
- olive oil1/2 cup
- eggs3 unit(s)
- brown sugar2 cup
- oat flour2.1/2 cup
- baking powder1 tablespoon
- chopped walnuts1/2 cup
- In the blender, beat the carrot, oil and eggs then place in a container
- Add the brown sugar, oat flour, yeast and nuts and stir slowly.
- Grease with olive oil and flour a baking dish with oatmeal.
- Place the dough on the baking sheet and bake in a preheated oven at 180° for 35 minutes or until golden (do the toothpick test)
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