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oatmeal

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@delirec

đŸ‡§đŸ‡·Brazil

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View in original language

(PortuguĂȘs)

Tempo de preparo

10 min(s)

PorçÔes

1 servings

  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Oat flakes1 tablespoon
  • Tapioca Gum1 tablespoon
  • Mashed ricotta1 tablespoon
  • Pepperoni Pepper to taste
  • Sea salt to taste
  • Sunflower seed1 dessert spoon
  • Pumpkin seed1 dessert spoon
  • Black sesame1 teaspoon
  • Olive oil1 dessert spoon
  1. Beat all the ingredients well with the help of a fouet or fork (except the oil) until smooth.
  2. In a non-stick skillet, add the olive oil and roast the oatmeal over low heat until lightly golden on both sides.

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