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oat wraps
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
3 servings
Amanda Lahera
@amandalaherag- Ingredients
- Recipe
- Oat flakes100 g
- Water1 cup
- Salt1/4 teaspoon
- Chimichurri (optional)1/2 teaspoon
- Olive oil1/2 teaspoon
- Blend the ingredients in a blender or food processor.
- Let the mixture stand for 5 minutes
- grease a frying pan
- Add a ladle to the mix
- Cook the medium fluff on both sides until golden brown and it's done!
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