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- Ingredients
- Recipe
- egg1 unit(s)
- oat3 tablespoon
- water1 tablespoon
- salt1 to taste
- mozzarella50 g
- tomato1/2 unit(s)
- olive1 to taste
- basil1 to taste
- tomato sauce2 tablespoon
- oregano1 to taste
- In a container, place the egg, oatmeal, water and salt, mix. In a non-stick and greased frying pan, place the dough, cover the frying pan and let it toast both sides
- pizza filling, start putting tomato sauce, then mozzarella, oregano, tomato, basil and olive
- Leave on low heat to melt the cheese.
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