Multigrain porridge with honey oats and granola

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Multigrain porridge with honey oats and granola

Name: Multigrain porridge with honey oats and granola
Prep time: 10 min
Total time: 10 min
Yield: 1 Porções
Ingredients: 200 ml Skimmed milk; 150 g Oat flakes; 3 dessert spoon Organic honey Honey from Gerais; to taste Flaxseed and chia; 2 unit(s) Fruit of your choice, I used bananas; to taste Granola

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@pangeia

🇧🇷Brazil

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(Português)

10 min(s)

1 servings

Thata Magalhães

@thata_magalhaess

Ingredients
Recipe

Skimmed milk200 ml
Oat flakes150 g
Organic honey Honey from Gerais3 dessert spoon
Flaxseed and chia to taste
Fruit of your choice, I used bananas2 unit(s)
Granola to taste

Mix the milk, honey, oats, linseed and chia
Bring to a low boil, stirring until thickened.
Pour the porridge into a bowl and let it cool, then add the fruits and granola.
Rich in fiber, this porridge can be made and consumed anywhere, so I recommend using sustainable grow pack packaging, so you can guarantee your snack whenever you need it!

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Multigrain porridge with honey oats and granola

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