Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Photo of the Minas donut – recipe of Minas donut on DeliRec
Curtir receita
Avançar lista

Minas donut


View in original language


Tempo de preparo

90 min(s)


70 servings

  • Ingredients
  • Recipe
  • Whole eggs3 unit(s)
  • Sugar250 g
  • Butter3 tablespoon
  • Baking powder1 teaspoon
  • Salt ammonia1 tablespoon
  • Warm whole milk240 ml
  • White wheat flour1 kg
  • Whole egg and cinnamon (for brushing)1 unit(s)
  1. Beat the eggs with the sugar and butter. Reserve.
  2. Dissolve the yeast in half of the warm milk. Add to the previous mixture and mix well.
  3. Dissolve the ammonia in the rest of the warm milk. Add to the previous mixture and mix well.
  4. Add the flour and knead with your hands until the point of rolling (when the dough does not stick to the hands and allows it to be molded easily).
  5. Roll the donuts into the desired shape. Brush with beaten egg and cinnamon and bake in a preheated oven at 200 degrees for about 15 minutes or until cooked through.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of chicken broth on the DeliRec recipe website

chicken broth

Recipe of Cheese Bread Cake on the DeliRec recipe website

Cheese Bread Cake

Recipe of sausage salad on the DeliRec recipe website

sausage salad

Recipe of Fried donut! on the DeliRec recipe website

Fried donut!

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App