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Microwave Mug Cake
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Daniel Fonseca
@dfonseca- Ingredients
- Recipe
- Wheat Flour3 tablespoon
- Sugar2 tablespoon
- Chocolate Powder2 tablespoon
- Oil1 tablespoon
- Baking powder1/2 tablespoon
- Mix the dough well until smooth.
- Add the dough in a large mug and microwave for 4 min on high power.
- Serve very hot, never cold, as it can get hard since it doesn't contain eggs. Use creativity and you can cover with chocolate syrup, it's delicious!
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