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meat pie
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Stefanie Domingues
@teffymadrug- Ingredients
- Recipe
- Pastry dough500 g
- Stew500 g
- Onion1 unit(s)
- Pepper to taste
- Garlic1 unit(s)
- Salt2 dessert spoon
- Add the stew in a pan and let it cook. When the stew is boiling, add the seasonings and salt to the pan. Stir until well cooked. Let the sauce cool
- Take the pastry dough and add the sauce and close the pastry. Make wheels the masses you have. Fry them. Once ready, just serve and enjoy.
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