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mayonnaise straw

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mayonnaise straw


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Tempo de preparo

30 min(s)


25 servings

Tai Ferreira

  • Ingredients
  • Recipe
  • medium potatoes3 unit(s)
  • grated cheese1 unit(s)
  • Straws for stuffing25 unit(s)
  • Mayonnaise2 tablespoon
  • Salt to taste
  • Green Smell to taste
  • Water to taste
  1. Peel the potatoes and chop into small pieces
  2. Place in a pan and fill with water until covered.
  3. Cook over medium/high heat until tender.
  4. Drain the water and run cold water over the potatoes to stop the cooking.
  5. Add the potatoes in a container and put the green smell and mayonnaise
  6. mix it all up
  7. stuff the straws
  8. Finish by passing the straws in the grated cheese

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