Share
inverted tapioca
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Glaucia Cristina
@lov321f- Ingredients
- Recipe
- Tapioca flour4 tablespoon
- Mozzarella2 unit(s)
- Put the mozzarella to melt
- Add the tapioca flour
- then turn
- Help yourself
Did you like this recipe?
You may also like
Pinto beans
pasta with sauce
By
Pink paste| pasta with beetroot
Grilled ham and cheese
