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Homemade peta - Brazil đŸ‡§đŸ‡·

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Homemade peta - Brazil đŸ‡§đŸ‡·

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

1 hour(s)

PorçÔes

20 servings

  • Ingredients
  • Recipe
  • Oil1 cup
  • Water1/2 cup
  • Salt to taste
  • Sweet or Sour Sprinkle2 cup
  • Eggs3 unit(s)
  1. Add the oil, water and salt to a mug and bring to a boil.
  2. Place the manioc starch in a bowl and add the hot mixture, stir and let it cool.
  3. After cold add the eggs little by little, when homogenized put the dough in a bag or whatever you prefer to make the models you want in the mold, you don't need to grease the mold.
  4. Take it to the preheated oven at 180° until the petas disgrace from the bottom and it's ready!

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