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homemade peta
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
30 servings
Karen Silva
@casanachacara_- Ingredients
- Recipe
- Sweet or sour sprinkle3 cup
- Oil1 cup
- Water1 cup
- Salt to taste
- Take a bowl, put the sprinkle, set aside. Put the oil, water, add the salt and bring to a boil, mix with the sprinkle, wait for it to cool. Add the eggs one at a time, mixing with each egg. Knead well until the air comes out of the dough. Take a bag, make a hole, not too small. Put the dough in it. Preheat the oven for 20 minutes. On the mold, make the petas, the design of your choice (circle, straight). Take it to the oven, be careful, it bakes fast.
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