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homemade milk bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Diana Maria
@casa_dadih- Ingredients
- Recipe
- Wheat1 kg
- Eggs2 g
- Salt1 tablespoon
- Sugar250 g
- Milk1/2 cup
- Organic yeast20 g
- Hot milk500 ml
- Sugar1/2 cup
- Gem for brushing1 to taste
- Put the yeast in the wheat mix well Put the milk to heat and mix. Make a cavity in the dough and mix the ingredients little by little, always stirring with a spoon! Then model the breads, put it in a greased shape and let it rest for half an hour! Then brush the buns with the yolk a little milk and bake in the preheated oven until the bread is browned.
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