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homemade hotdog

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homemade hotdog


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Tempo de preparo

30 min(s)


10 servings

Roseane Barbosa

  • Ingredients
  • Recipe
  • Parsnip sausage600 g
  • Ready Sauce150 ml
  • Potato5 unit(s)
  • Milk100 ml
  • Margarine1 tablespoon
  • Straw Potato to taste
  • Ketchup to taste
  • Mayonnaise to taste
  • Mustard to taste
  • Breads for hot tog10 unit(s)
  1. Boil the sausages in the ready-made sauce And book.
  2. Cook the potatoes. after they are cooked, knead well and add the milk, the butter and the salt, stir until mixed and slightly cooked and the puree is ready.
  3. Assemble the hotdog, cut in half puree, put the sausage with a little sauce, mayonnaise, ketchup and mustard to taste and place the potato straw on top

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