Share
homemade chimango
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
20 servings
Paula Barros
@paulabarros22- Ingredients
- Recipe
- Gum1 kg
- Hot water1 cup
- Butter4 tablespoon
- Eggs5 unit(s)
- Heat the water and put the butter inside, then mix it with the other ingredients.
- Stir until the dough gives the point, model the cookies and take it to the oven to bake.
Did you like this recipe?
You may also like
Pasta with Pepperoni
Angu with ground beef
Spinach's Gnocchi
Milk cream
By
