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Hick cake


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Tempo de preparo

1 hour(s)


20 servings

Galego Medeiros

  • Ingredients
  • Recipe
  • Eggs6 unit(s)
  • Wheat flour4 cup
  • Ground roasted peanuts2 cup
  • Sugar2 cup
  • Margarine2 tablespoon
  • Baking powder1 tablespoon
  • Margaria and wheat flour for greasing1 unit(s)
  1. In the mixer, beat the eggs until obtaining a foamy eggnog. Add the other ingredients, except the yeast, and beat. Without beating, add the yeast and stir with a spoon. in a mold and asse.desenforme, place in paper molds and serve!!

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