Healthy Coconut Pumpkin Muffin

Photo of the Healthy Coconut Pumpkin Muffin – recipe of Healthy Coconut Pumpkin Muffin on DeliRec

Healthy Coconut Pumpkin Muffin

Name: Healthy Coconut Pumpkin Muffin
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 2 unit(s) Egg; 70 ml Milk (cow or vegetable); 1/2 cup Boiled Pumpkin (without salt); 3/4 cup Oat bran; 1/2 cup Grated unsweetened coconut; 3 tablespoon Erythritol, xylitol, demerara sugar (the sweetener of your choice); 1 tablespoon Cinnamon powder; 1 dessert spoon Baking powder

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

10 servings

Luiza Lourenço

@luizasottovia

Ingredients
Recipe

Egg2 unit(s)
Milk (cow or vegetable)70 ml
Boiled Pumpkin (without salt)1/2 cup
Oat bran3/4 cup
Grated unsweetened coconut1/2 cup
Erythritol, xylitol, demerara sugar (the sweetener of your choice)3 tablespoon
Cinnamon powder1 tablespoon
Baking powder1 dessert spoon

Blend the boiled pumpkin with the milk in a blender.
Add the dry elements, minus the yeast, and blend in the blender until a homogeneous mass is obtained.
Add the yeast and mix with a spoon
Put the dough in greased molds or silicone molds and take it to the oven for 20 minutes.
Finish as you like Photo: paçoca whey syrup topping (House Whey)

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Healthy Coconut Pumpkin Muffin

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