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Ground beef croquette

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Ground beef croquette


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Tempo de preparo

40 min(s)


15 servings

  • Ingredients
  • Recipe
  • Ground beef1 kg
  • Margarine2 tablespoon
  • Milk2 can(s)
  • Seasoning tablet2 unit(s)
  • Garlic2 unit(s)
  • Tomato sauce to taste
  • Wheat flour20 tablespoon
  • Breadcrumbs for breading to taste
  • Milk for breading to taste
  1. In a pan, heat the margarine and brown the garlic.
  2. Then add the ground beef and sauté, putting the tomato sauce and olives to taste.
  3. Make a full-bodied stir-fry.
  4. Boil the 2 cups of milk and dissolve the 2 tablets of beef stock in the meat.
  5. Then pour the 20 tablespoons of wheat flour, stir well until it comes off the bottom of the pan.
  6. Allow to cool, make croquettes or balls, pass in milk and breadcrumbs and fry in hot oil.

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