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- Ingredients
- Recipe
- Corn 🌽100 mg
- After the popcorn has popped make a caramel 3 tablespoons of sugar, light to the 🔥 stirring when it changes color add 1/2 of the butter stir until the butter is mixed then add a pinch of bicarbonate of soda ready pour the popcorn and stir pour it on a baking sheet let it cool a little little and unglue one popcorn from the other
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