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Giant Cheese Bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Ian Santos
@iansantoss- Ingredients
- Recipe
- Milk1 cup
- Eggs3 unit(s)
- Parmesan cheese1 cup
- Sweet sprinkle2 cup
- sour starch1 cup
- Baking powder1 teaspoon
- Beat the milk, eggs, oil, cheese, sweet and sour sprinkles, and salt in a blender until smooth. Add the yeast and mix in a spoon. Pour in a greased form with a hole in the middle of 20 cm in diameter. Sprinkle with Parmesan and bake in a preheated medium oven for 20 minutes or until lightly browned. Unmold warm and serve.
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