Fluffy Sweet Bread

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Fluffy Sweet Bread

Name: Fluffy Sweet Bread
Prep time: 2 h
Total time: 2 h
Yield: 30 Porções
Ingredients: 1 kg Wheat flour; 500 ml warm milk; 8 tablespoon Sugar; 1 unit(s) Eggs; 3 tablespoon Organic Dry Yeast; 3 tablespoon Margarine; 8 tablespoon Oil; 1 cup Condensed milk; 100 g Shredded Coconut; 1 dessert spoon Salt

🇧🇷Brazil

•

View in original language

(Português)

2 hour(s)

30 servings

Maria Izabela

@cozinhadaizabela

Ingredients
Recipe

Wheat flour1 kg
warm milk500 ml
Sugar8 tablespoon
Eggs1 unit(s)
Organic Dry Yeast3 tablespoon
Margarine3 tablespoon
Oil8 tablespoon
Condensed milk1 cup
Shredded Coconut100 g
Salt1 dessert spoon

In a bowl, place the yeast, sugar, egg and milk, mix.
Add the oil, the margarine and gradually add the wheat flour, add the salt and keep stirring.
When the dough gets heavier, start kneading with your hands, and if necessary, add wheat flour to remove it from your hands.
Knead for 10 minutes and take it to rest in a warm place. Let it rest for 30 minutes, or until the dough has doubled in size.
After it grows, make balls the size you want and take it to rise for 10 minutes in a warm place.
Bake in a preheated oven at 180* degrees for 30 minutes. When ready, pass condensed milk and sprinkle grated coconut on top. Wait for it to cool and it's ready

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Fluffy Sweet Bread

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