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FLUFFY FUBA CAKE WITH COCONUT MILK

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FLUFFY FUBA CAKE WITH COCONUT MILK

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

15 servings

Roberta Torres

@mini_lar.receitas
  • Ingredients
  • Recipe
  • egg whites6 unit(s)
  • Gems6 unit(s)
  • Sugar2 cup
  • Oil1 cup
  • Hot milk1 cup
  • Coconut milk1 unit(s)
  • Cornmeal2 cup
  • Wheat flour2 cup
  • Yeast of your choice2 tablespoon
  • Topping (Condensed Milk1 can(s)
  • Coconut50 g
  1. Beat the egg whites and, without turning off the mixer, add the other ingredients slowly in the order above. Turn off the mixer to mix the yeast with a spoon. Put the dough in greased shape and light to bake in preheated oven for approximately 40 minutes. Then pierce the cake while still hot with a fork and put the condensed milk and then the grated coconut.

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