fit cheesecake

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fit cheesecake

Name: fit cheesecake
Prep time: 15 min
Total time: 15 min
Yield: 10 Porções
Ingredients: 400 g Dough: Almonds; 2 tablespoon Dough: coconut oil; 2 cup Filling: cottage cheese; 2 cup Filling: natural yogurt; 1 coffee spoon Filling: vanilla essence; 1 tablespoon Filling: xylitol; 1 unit(s) Filling: unflavored gelatin; 3 unit(s) Syrup: passion fruit; 1 unit(s) Syrup: squeezed orange; 1 to taste Seeds of a passion fruit

🇧🇷Brazil

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(Português)

15 min(s)

10 servings

Meninas Preciosas

@bolompreciosas

Ingredients
Recipe

Dough: Almonds400 g
Dough: coconut oil2 tablespoon
Filling: cottage cheese2 cup
Filling: natural yogurt2 cup
Filling: vanilla essence1 coffee spoon
Filling: xylitol1 tablespoon
Filling: unflavored gelatin1 unit(s)
Syrup: passion fruit3 unit(s)
Syrup: squeezed orange1 unit(s)
Seeds of a passion fruit1 to taste

Crush the almonds and mix with the coconut oil.
Grease a baking dish with olive oil and line the bottom of the baking dish with the almond and coconut oil mixture and place in the preheated oven for 5 minutes.
In a bowl mix the cheese, yogurt, vanilla essence, xylitol and gelatin and mix well.
Pour the mixture over the dough
In the blender, beat the passion fruit and orange and pour over the filling, add the passion fruit seeds to taste and refrigerate for 2 hours and you can serve

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fit cheesecake

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