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English potato

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English potato

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

2 servings

Bárbara toledo

@temperosdabarbara
  • Ingredients
  • Recipe
  • English Potato1 unit(s)
  • Minas cheese1 unit(s)
  • Extra Virgin Olive Oil to taste
  1. Wash, peel and cut the potato.
  2. Put it to cook until it is very soft.
  3. Drain the water and wait for the potato to cool.
  4. Mash with a fork.
  5. Mix the potato with your hands until it forms a ball.
  6. Divide into 2 equal parts.
  7. With one half, make a hole in the center, put the cheese and cover with the other half.
  8. In a skillet greased with oil, brown on low heat on both sides.

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