Share![Likes](/assets/shared/share_icon.svg)
eggplant mini pizza
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
5 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Eggplant1 unit(s)
- Cheese100 g
- Tomato100 g
- Olive oil to taste
- Salt and black pepper to taste
- Cut the eggplant forming several disks! soak white
- Drain the water and take the eggplant to a mold
- Season with salt, black pepper and olive oil
- Add the cheese and tomatoes and bake until soft.
- Finish with basil
Did you like this recipe?
You may also like
Sourdough bread
eggplant mini pizza
Chicken fingers
By
Homemade no-knead bread