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Drumstick
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
20 servings
Cozinhapratica
@cozinhapratica- Ingredients
- Recipe
- Shredded Chicken to taste
- Unleavened Wheat Flour500 g
- Chicken broth2 l
- Butter3 tablespoon
- Bring the chicken broth to a boil, when it boils, add the wheat flour little by little and stir very quickly to unroll.
- When it's scalded very hard, remove it from the fire and place it on a smooth bench, with wheat flour.
- While still hot, add the butter and with your hands, dissolve the dough.
- When it's very smooth, start modeling, make a circle, place the chicken in the middle, and close in the shape of a drumstick.
- Once done, fry in hot oil, or freeze.
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