Brazil

tapioca dough

Fresh grated coconut

Slice of ham

Slice of Mozzarella

Salt

dreaded tapiocas

Em uma frigideira (com o fogo ainda desligado), coloque a massa da tapioca e espalhe, coloque o coco por cima e também espalhe, depois disso coloque o sal ao seu gosto e as fatias de presunto e queijo, ligue o forno e quanto perceber as bordas soltando da frigideira, só dobrar e a tapioca estará pronta

In a frying pan (with the fire still off), put the tapioca dough and spread it, put the coconut on top and also spread it, after that put the salt to your taste and the slices of ham and cheese, turn on the oven and when you notice the edges coming off the frying pan, just fold and the tapioca will be ready

dreaded tapiocas

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