Share
delicious kibbeh
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
30 servings
Fran Lima
@intensamentefran- Ingredients
- Recipe
- Ground beef500 g
- Wheat for kibbeh500 g
- Cinnamon to taste
- Green seasoning to taste
- Large onion1 unit(s)
- Black pepper1 teaspoon
- Salt to taste
- Lemon1/2 unit(s)
- Wheat flour1 tablespoon
- Egg1 unit(s)
- Garlic1 unit(s)
- Boil more or -750 ml of water And put it in the wheat for kibbeh in a container and wait for 30 minutes to dehydrate it. When the wheat for the kibbeh is very soft and hydrated, add 500 g of ground beef and the rest of the ingredients and knead until it has a consistency that you can form the kibbeh.
- With your hands shape the kibes. Fry in hot oil and serve!
Did you like this recipe?
You may also like
Ground beef rocombole
By
delicious kibbeh
Mini pizza 🍕
Wholemeal chicken risotto with vegetables