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DELICIOUS FAIR PASTEL!

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DELICIOUS FAIR PASTEL!

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

0 min(s)

Porções

0 servings

Gabriela Barbosa

@gabrielabsantos
  • Ingredients
  • Recipe
  • wheat flour1 kg
  • oil1/2 teaspoon
  • salt1 tablespoon
  • egg1 unit(s)
  • shot of pinga1/2 to taste
  • vinegar1 teaspoon
  • water250 ml
  1. Mix the ingredients in a bowl and knead with your hands.
  2. Knead the dough well on a smooth floured surface.
  3. Use a rolling pin to stretch the dough to the desired thickness.
  4. Cut the dough to the size you want to make the pastries.
  5. Fill and fry in very hot oil.

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