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Crispy Fries

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Crispy Fries

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Tempo de preparo

25 min(s)


5 servings

Eliana Scaramal

  • Ingredients
  • Recipe
  • Asterix potato sticks500 g
  • Oil0 to taste
  • Salt0 to taste
  1. Sanitize the potatoes and cut into thin sticks - wash well until you remove all the starch.
  2. Dry the potatoes well with a clean cloth and set aside.
  3. In a deeper pan or frying pan put enough oil to fry the potatoes under immersion - with the pan and oil cold, spread all over the potato and give it a stir - bring to a low heat.
  4. When it starts to fry, stir it carefully and let it brown.
  5. Remove and let excess oil drain - serve warm.

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