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Couscous in the Microwave - YouTube: Viva Culinária
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
2 servings
Gabriela Novaes
@gabianovaes- Ingredients
- Recipe
- Corn Flake1 cup
- Salt1/2 teaspoon
- Water3/4 cup
- Butter1 tablespoon
- In a microwave-safe bowl, add the cornflakes, salt and water. Mix and set aside for 20 minutes for the flocão hydration.
- Cover the bowl with a plate and microwave for 2 minutes and 30 seconds.
- Carefully remove the bowl from the microwave, it will be very hot!
- Spread the butter on top. If you prefer, unmold before passing the butter.
- Suggestion: Egg and coffee are great accompaniments to this recipe.
- Website: https://youtu.be/EdlOSGuGoTA
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