cornmeal cupcake

Photo of the cornmeal cupcake – recipe of cornmeal cupcake on DeliRec

cornmeal cupcake

Name: cornmeal cupcake
Prep time: 15 min
Total time: 15 min
Yield: 6 Porções
Ingredients: 1 cup Cornmeal; 1 tablespoon Sugar; 1 tablespoon Vinegar; 1 unit(s) Egg; 1 coffee spoon Salt; 120 ml Milk; 1 tablespoon Chemical Yeast; to taste Oil for frying

🇧🇷Brazil

•

View in original language

(Português)

15 min(s)

6 servings

Willian Robaina

@williansilva

Ingredients
Recipe

Cornmeal1 cup
Sugar1 tablespoon
Vinegar1 tablespoon
Egg1 unit(s)
Salt1 coffee spoon
Milk120 ml
Chemical Yeast1 tablespoon
Oil for frying to taste

In a bowl, place the milk, vinegar, sugar, egg, salt and yeast, mix well, add the flour and stir.
The dough is a little soft, put the oil in a pan and fry the dumplings.
Is ready

Did you like this recipe?

cornmeal cupcake

Tags

Did you like this recipe?

You may also like