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Cornmeal cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
10 servings
Renata
@cantinhoo_darenata- Ingredients
- Recipe
- Eggs3 unit(s)
- Cornmeal2 cup
- Wheat flour3 tablespoon
- Oil1/2 cup
- Milk1 cup
- Baking powder1 tablespoon
- Grease a round shape with margarine and wheat flour and set aside.
- In the blender, beat the eggs, cornmeal, wheat flour, oil and milk until it becomes a smooth and homogeneous mixture. Add the baking powder and beat quickly three times.
- In the already greased shape, pour the dough and take it to the medium oven for approximately 40 minutes.
- After it's ready, wait for it to cool and unmold it to serve with a nice cup of coffee.
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