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cornmeal bread

Photo of the cornmeal bread – recipe of cornmeal bread on DeliRec
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cornmeal bread


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Tempo de preparo

30 min(s)


5 servings

Gabriela Nascimento

  • Ingredients
  • Recipe
  • Wheat flour1 cup
  • Cornmeal1 cup
  • Sugar2 cup
  • Margarine2 tablespoon
  • Fennel to taste
  • Pinch of salt to taste
  • Egg1 unit(s)
  • Milk5 tablespoon
  • Baking powder1 tablespoon
  1. Mix all the ingredients until it becomes a dough, which cannot be too soft or too hard.
  2. If it's too soft add more flour, if it's too hard add more milk
  3. Make balls and bake at 180 degrees for 30 minutes.
  4. Always keep an eye out, as soon as your bread is golden brown it is ready

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