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Corn starch biscuit
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
20 servings
Chriis Tamashiiro
@crisstomas- Ingredients
- Recipe
- Cornstarch (maizena)250 g
- Butter3 tablespoon
- Condensed milk 1/2 box to taste
- Gather all the ingredients, add the condensed milk little by little because it can give the point even earlier.
- Mix the ingredients with a spatula then continue with your hand, the point is when it comes apart, becoming a smooth dough.
- Make balls or whatever shape you want and bake in the oven at 180° for 10 minutes, or see that it already comes out of the pan.
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