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- Ingredients
- Recipe
- Condensed milk1/2 can(s)
- Margarine100 g
- Wheat2 cup
- Baking soda1 coffee spoon
- Chocolate chips1 cup
- In the bowl, put the condensed milk and the margarine and stir until it forms a cream. Mix the flour, bicarbonate and chocolate chips. Cover with plastic wrap and place in the fridge for 30 minutes. On a baking sheet lined with parchment paper, shape the cookies and bake them in a preheated oven at 180°C for about 20 minutes or until golden brown.
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