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- Ingredients
- Recipe
- Bread Pack for Cold Pie1 unit(s)
- Shredded Chicken to taste
- Straw Potato to taste
- Corn to taste
- Mayonnaise to taste
- Chopped Pickles to taste
- In a vase put the chicken, corn, pickles and mayonnaise and mix.
- On a tray start assembling, place a slice of bread, the chicken mixture, do this process until you run out of ingredients.
- Finally, spread mayonnaise all over the pie and sprinkle the potato straw, take it to the fridge for at least 2 hours before serving.
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