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Cod cake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Receitas Guedes
@receita.demais- Ingredients
- Recipe
- Cod2 kg
- Potatoes1 kg
- bunch of parsley1 unit(s)
- Ground black pepper1 to taste
- Egg whites2 unit(s)
- Olive oil (grease your hands)1 tablespoon
- Soybean oil for frying1 l
- Remove the skin from the cod and soak it to remove the salt.
- Remove the bones and shred the cod with your hands
- Boil the potatoes and mash them
- In a bowl, place the potatoes and the shredded cod and mix with your hands, along with the chopped parsley, the pepper, the 2 egg whites beaten in snow and mix.
- Grease your hands with olive oil and make the dumplings, and fry in hot oil.
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