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Christmas Focaccia

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Christmas Focaccia

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

8 servings

Marcia Pestana

@marciapestana
  • Ingredients
  • Recipe
  • Wheat flour500 g
  • Butter2 tablespoon
  • Eggs2 unit(s)
  • Milk300 ml
  • Sugar2 tablespoon
  • Salt1 tablespoon
  • Organic Yeast10 g
  • Almonds, chopped chestnuts50 g
  • Chocolate Chips or Chips100 g
  • Candied fruit50 g
  1. Whisk the hot milk together with the eggs, sugar, salt and butter. Add the yeast and stir with a spoon. Then the wheat flour and beat in the mixer with the hook When the dough is homogeneous, add candied fruits (if you like), chocolate chips and almonds. Place on a greased baking sheet with parchment paper, let it double in size. Divide into 3 parts and take to the hot oven 180g, for more or less 20min, depending on the oven

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