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Chocolate Fit Protein Bar with Cranberries 💜

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Chocolate Fit Protein Bar with Cranberries 💜

In a partnership with

@delirec

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

15 min(s)

PorçÔes

8 servings

Livia Fernandes

@liviafulle
  • Ingredients
  • Recipe
  • Egg4 unit(s)
  • Peanut paste4 tablespoon
  • Honey2 tablespoon
  • Dose of Whey protein vanilla flavor1 unit(s)
  • Medium rolled oats2 cup
  • Cranberries1 cup
  • Black raisins1/2 cup
  • Chocolate 70% chopped or in drops90 g
  1. In a large bowl place the eggs and beat well until frothy with a fork or fouet.
  2. Add the peanut butter, honey and whey protein and mix everything
  3. Add the oats, cranberries, raisins and half of the chopped chocolate.
  4. Mix everything with your hands until it's very homogeneous like a dough
  5. Unite a rectangular shape with little butter and oat bran
  6. Preheat the oven to 180 degrees for about 10 minutes
  7. Put the dough in the form and hit it with your hands until it's quite right.
  8. Place the rest of the chopped chocolate on top and sink a little into the dough.
  9. Bake for about 15 minutes (it hardens more when it cools)
  10. Remove from the oven and spread the chocolate that is melted over it to be very homogeneous between the portions.
  11. Allow to cool completely and cut into bars.
  12. Wrap each unit in cling film and place in the fridge for about 30 minutes to make the chocolate crispy.
  13. Tip: Keep it refrigerated to increase durability and make chocolate crispy 😉
  14. Serve then 😋

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