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Chesse Bread Cake

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Chesse Bread Cake


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Tempo de preparo

1 hour(s)


6 servings

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Sweet sprinkle3 cup
  • Milk1 cup
  • Oil1 cup
  • Salt1 coffee spoon
  • Grated Parmesan Cheese150 g
  • Baking powder1 tablespoon
  1. Beat the eggs, oil and milk in a blender.
  2. In the bowl, place the sprinkle, cheese and mix well, then add the blended ingredients from the blender.
  3. Add the yeast mix well
  4. Grease a round shape with a hole with oil and pour the dough into the shape.
  5. Bake for 30 minutes Don't forget to preheat the oven.

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