cheese bread

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cheese bread

Name: cheese bread
Prep time: 40 min
Total time: 40 min
Yield: 92 Porções
Ingredients: 1 cup Wheat flour; 1 cup Grated cheese (your choice); 260 ml Milk; 2 cup Eggs; 4 tablespoon Sugar; to taste Salt; 1/2 cup Oil; 1 unit(s) Organic yeast tablet

🇧🇷Brazil

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(Português)

40 min(s)

92 servings

Elza Quaresma

@comidadaelza

Ingredients
Recipe

Wheat flour1 cup
Grated cheese (your choice)1 cup
Milk260 ml
Eggs2 cup
Sugar4 tablespoon
Salt to taste
Oil1/2 cup
Organic yeast tablet1 unit(s)

In the blender, place the eggs, milk, sugar, yeast, oil, salt and the grated cheese, beat everything for about 2 minutes.
In a bowl or container place all the ingredients that were beaten, then put the wheat flour little by little kneading with your hands.
When the dough is loosening and is no longer sticking let it rest for 6 minutes and then make the balls and put it in a greased shape.
Place in a preheated oven at 180 degrees and bake for 15 to 25 minutes or until they are golden brown.

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